Emory Nutrition & Health Sciences Program

NHS SEMINAR
NHS Student Seminar, November 24, 2009

Ruth Grossmann presents "Vitamin D Supplementation in Cystic Fibrosis"

School of Medicine, Room 178P, 11:50 a.m.- 1:00 p.m.

NHS Students in the News

Reena Oza-Frank, a 2009 graduate of the NHS Program, is featured in a recent ABC News article regarding her research on diabetes risk across different Asian populations. More in-depth information on her findings can be found in the September 2009 issue of Diabetes Care. http://abcnews.go.com/Health/wireStory?id=8724723

RECRUITMENT 2010

The application deadline is January 3, 2010 for fall admission.
Apply here.

Recruitment visits are February 4-6, 2010.

Emory�s Program in Nutrition and Health Sciences [NHS] offers a Ph.D. degree through the Graduate Division of Biological and Biomedical Sciences [GDBBS] within the Laney Graduate School of Arts and Sciences [GSAS].

Our students obtain the skills necessary to investigate relationships between human nutrition and health and contribute to improving nutrition worldwide. The NHS faculty were recently ranked 4th in the US in terms of research productivity. Core strengths in metabolomics and predictive medicine, clinical nutrition, population-based intervention trials and epidemiology, and public nutrition programs ensure a quality training, whatever aspect of human nutrition inspires you.

For more information, please explore our site. We look forward to hearing from you.

Usha Ramakrishnan, PhD
Director, NHS Program

| GRADUATE DIVISION OF BIOLOGICAL AND BIOMEDICAL SCIENCES |